Tip-Off Dinner Set For October 26th at TD Arena
9/1/2017 12:00:00 PM | General, Men's Basketball
CHARLESTON, S.C. – The College of Charleston Cougar Club, the fundraising arm of College of Charleston Athletics, will host a Tip-Off Dinner featuring ESPN college basketball broadcaster Seth Greenberg and Head Men's Basketball Coach Earl Grant on Thursday, October 26 at 7 p.m. (ET) in the McAlister Hospitality Suite at TD Arena.
ABC News 4 anchor Dean Stephens will emcee the event, which will serve as a fundraiser for the athletics department as well as a prelude to the much-anticipated 2017-18 college basketball season. In addition to the program, there will be a live auction and fund-a-need.
The Cougars have been picked by several preseason publications as the favorite to win the Colonial Athletic Association this coming season and return all five starters from last year's NIT and CAA title game squad.
Limited tables are available. VIP Tables (table of 10 with eight donors, one coach and one student-athlete) are priced at $1,500 and include open bar & dinner service and a 1.5 hour cocktail party (prior to dinner), while Standard Tables (table of 8) are priced at $750 and include open bar & dinner service.
To book your table today, please contact Assistant Director of The Cougar Club Derek Davis at: (843) 953-8255 or davisdl@cofc.edu.
ABC News 4 anchor Dean Stephens will emcee the event, which will serve as a fundraiser for the athletics department as well as a prelude to the much-anticipated 2017-18 college basketball season. In addition to the program, there will be a live auction and fund-a-need.
The Cougars have been picked by several preseason publications as the favorite to win the Colonial Athletic Association this coming season and return all five starters from last year's NIT and CAA title game squad.
Limited tables are available. VIP Tables (table of 10 with eight donors, one coach and one student-athlete) are priced at $1,500 and include open bar & dinner service and a 1.5 hour cocktail party (prior to dinner), while Standard Tables (table of 8) are priced at $750 and include open bar & dinner service.
To book your table today, please contact Assistant Director of The Cougar Club Derek Davis at: (843) 953-8255 or davisdl@cofc.edu.
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